Emilio Sciacca <br> Neromagno 2018
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Emilio Sciacca
Neromagno 2018

€30,00
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APPELLATION: Etna Rosso PDO
VINTAGE: 2018
GRAPE: Nerello Cappuccio 5%, Nerello Mascalese 95%
ALCOHOL: 14%
DIMENSION: 75 cl. Bottle
TYPE: Red

VINIFICATION AND REFINEMENT TASTING NOTES PAIRINGS

Destemming, crushing, fermentation, pressing in a pneumatic press. Stop for 14 days. Malolactic fermentation in steel. Aging: 70% of the mass in steel fermenters and 30% of the mass in large second or third passage oak barrels for 18 months. Finally refinement in the bottle for at least 4 months.

Ruby red. On the nose, hints of red fruits with spicy and mineral tones. On the palate young, enveloping, soft and a delicate tannin. Good persistence. Cured meats, aged cheeses, savory first courses and meat main courses. Serving temperature: 18 ° C.
 

 

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