The terraced amphitheater gathers the native Etna vines as in an embrace: Nerello Mascalese, Nerello Cappuccio and Carricante, also encircling other varieties of international character such as Chardonnay, Pinot Nero and Petit Verdot.
Nerello Mascalese is the main grape of the company, a red thread that binds the entire production.
The ancient saplings over the age of 60 give life to Cirneco: Etna Rosso whose name is a tribute to the native hunting dog of the volcano, which has the same characteristics of wine in terms of elegance and strength.
From the younger vines, the Carusu is born, a young Etna Doc that traces the history of Etna reds in a modern key, the Rosato Etna Doc with rosy shades and finally the Ciuri, an elegant and unique wine, born from the white vinification of Nerello Mascalese.
From the vineyards of Carricante is produced Cinniri, a Bianco Etna DOC which, as the name itself indicates, brings the typical flavors of the volcano into the glass.
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